tag:blogger.com,1999:blog-14089279.post2525860383707643757..comments2023-12-23T18:17:33.955+00:00Comments on Tunnocks Teacakes Forever: I'll have what she's having mate.garferhttp://www.blogger.com/profile/11886540088842849166noreply@blogger.comBlogger21125tag:blogger.com,1999:blog-14089279.post-16982887866208977882007-11-13T12:59:00.000+00:002007-11-13T12:59:00.000+00:00Yummeee - I came to these only fairly recently - I...Yummeee - I came to these only fairly recently - I didn't realise what I was missing. Every chunk of haddock should have some.Mopsahttps://www.blogger.com/profile/17912659592484055741noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-64196574838042059892007-11-09T16:57:00.000+00:002007-11-09T16:57:00.000+00:00Boo. It's me. I had to change my name and hide f...Boo. It's me. I had to change my name and hide from all the students that found me. Bastards.<BR/><BR/>Convert me to the mushy pea followers, then, and invite me over. Although, curry sauce sounds infinitely tastier.Peevish McSnarkhttps://www.blogger.com/profile/17001100371115771960noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-34970426098450272482007-11-09T11:36:00.000+00:002007-11-09T11:36:00.000+00:00Mushy peas from the can are fine.You are a heathen...Mushy peas from the can are fine.<BR/><BR/>You are a heathen Yankee in need of conversion.garferhttps://www.blogger.com/profile/11886540088842849166noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-35718099900991172252007-11-09T01:56:00.000+00:002007-11-09T01:56:00.000+00:00I've had mushy peas from the can - they sell them ...I've had mushy peas from the can - they sell them like that here. Do they count? And I've had poutine in Canada (all authentic like).<BR/><BR/>I stand by my statements.Peevish McSnarkhttps://www.blogger.com/profile/17001100371115771960noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-77059535732894895412007-11-08T19:08:00.000+00:002007-11-08T19:08:00.000+00:00I need to know how to keep Brummies at bay.They'll...I need to know how to keep Brummies at bay.<BR/><BR/>They'll be forcing me to listen to Black Sabbath next.garferhttps://www.blogger.com/profile/11886540088842849166noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-37137951238086876332007-11-08T19:02:00.000+00:002007-11-08T19:02:00.000+00:00Potato scollops are the poor person's fish as in f...Potato scollops are the poor person's fish as in fish and chips.<BR/><BR/>Instead of chucking a piece of cod in the deep fry they substitute a slice of potato.<BR/><BR/>Absolutely delicious.<BR/><BR/>Glad to be of service.<BR/>Anything else you need to know?KAZhttps://www.blogger.com/profile/06621294189351906599noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-16825353041203535932007-11-08T19:00:00.000+00:002007-11-08T19:00:00.000+00:00Yoe doe need tu wuree. Weem frendlee loik, ay we B...Yoe doe need tu wuree. Weem frendlee loik, ay we Betty, an ower Malc?Arabellahttps://www.blogger.com/profile/01976792737020577126noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-32225410053694937582007-11-08T18:38:00.000+00:002007-11-08T18:38:00.000+00:00Too right. I'll be flattening my vowels at this ra...Too right. I'll be flattening my vowels at this rate.garferhttps://www.blogger.com/profile/11886540088842849166noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-25524959588370215392007-11-08T17:44:00.000+00:002007-11-08T17:44:00.000+00:00Grey payz have to be cooked for about a month, whi...Grey payz have to be cooked for about a month, which is probably why they've never travelled further than the Black Country.<BR/><BR/>Sorry, you seem to have been ganged up on by people from the Midlands here.Bettyhttps://www.blogger.com/profile/11296810448779372875noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-73476246586748489222007-11-08T15:35:00.000+00:002007-11-08T15:35:00.000+00:00Haute Cuisine is a bit lardyda for the Black Count...Haute Cuisine is a bit lardyda for the Black Country.<BR/><BR/>I can't imagine Slade knocking back the rose wine.garferhttps://www.blogger.com/profile/11886540088842849166noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-72917905268135448282007-11-08T14:39:00.000+00:002007-11-08T14:39:00.000+00:00Grey peas (pronounced payz) and bacon. Funny they'...Grey peas (pronounced payz) and bacon. Funny they've never spread further than the Black Country.Malcolm Cinnamondhttps://www.blogger.com/profile/05120038732155986660noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-90269172301993106212007-11-08T14:25:00.000+00:002007-11-08T14:25:00.000+00:00Ooooo mushy peas. Love them miss them.Pea fritters...Ooooo mushy peas. Love them miss them.<BR/>Pea fritters (pronounced "pay")don't travel well outside the Black Country rather in the way that pink wine is always a bit of a let-down once you leave the Loire valley.Arabellahttps://www.blogger.com/profile/01976792737020577126noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-24400306931741106982007-11-08T14:16:00.000+00:002007-11-08T14:16:00.000+00:00Touché, Garfy!Caution: Eating poutine will cause y...Touché, Garfy!<BR/><BR/>Caution: Eating poutine will cause your arse to become as fat and lumpy as SID's.The Mistresshttps://www.blogger.com/profile/07109289531733623207noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-59148916420746094442007-11-08T14:02:00.000+00:002007-11-08T14:02:00.000+00:00But much better looking.But much better looking.garferhttps://www.blogger.com/profile/11886540088842849166noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-10540405505338411402007-11-08T13:10:00.000+00:002007-11-08T13:10:00.000+00:00Yes, you're right.It's almost as nasty as SID.Yes, you're right.<BR/><BR/>It's almost as nasty as SID.The Mistresshttps://www.blogger.com/profile/07109289531733623207noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-40791205006390263632007-11-08T09:49:00.000+00:002007-11-08T09:49:00.000+00:00KazWhat's a potato scollop? Sounds a bit hoity toi...Kaz<BR/><BR/>What's a potato scollop? Sounds a bit hoity toity to me. <BR/><BR/>MJ<BR/><BR/>Poutine sounds like a particularly nasty STD.<BR/>Mushy peas are nicer than they look, honestly.<BR/><BR/>Bronwen<BR/><BR/>Kindly refrain from speaking ill of what ye know not.garferhttps://www.blogger.com/profile/11886540088842849166noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-19219933207903153712007-11-08T02:32:00.000+00:002007-11-08T02:32:00.000+00:00MJ, poutine is foul. It is a veritable trifecta o...MJ, poutine is foul. It is a veritable trifecta of foulness. How can you stomach that crap?<BR/><BR/>Garfy, mushy peas are, well, nasty. I enjoy my peas whole, fresh, hot, and lightly buttered. A little salt and pepper wouldn't go amiss, either.<BR/><BR/>I enjoy cheese, crumbled crunchy bacon, and green onion on my FRIES.Peevish McSnarkhttps://www.blogger.com/profile/17001100371115771960noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-87283254156853870692007-11-07T22:58:00.000+00:002007-11-07T22:58:00.000+00:00Canada has poutine. The holy trinity of fries, gra...Canada has <A HREF="http://tinyurl.com/4f5yv/" REL="nofollow">poutine</A>. The holy trinity of fries, gravy and cheese curds<BR/><BR/>By the way, I’ve been challenged to try mushy peas for the first time and would have been noshing on them today had I not been struck down by a fever. I’ll visit the restaurant and make my report as soon as possible.<BR/><BR/>Although this photo has put me off.The Mistresshttps://www.blogger.com/profile/07109289531733623207noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-21009121921863022682007-11-07T21:25:00.000+00:002007-11-07T21:25:00.000+00:00I used to hide behind the settee when my grandma a...I used to hide behind the settee when my grandma ate tripe and onions. I still have nightmares.<BR/><BR/>But there's nothing beats mushy peas and a potato scollop!KAZhttps://www.blogger.com/profile/06621294189351906599noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-88628454488329890642007-11-07T20:06:00.000+00:002007-11-07T20:06:00.000+00:00Curry sauce as served with chips in Scotland is th...Curry sauce as served with chips in Scotland is the business. It must have a glutinous texture sufficient for the wooden fork supplied to stand upright unaided.garferhttps://www.blogger.com/profile/11886540088842849166noreply@blogger.comtag:blogger.com,1999:blog-14089279.post-14301779773855105092007-11-07T19:47:00.000+00:002007-11-07T19:47:00.000+00:00A truly excellent footstuff! Alone among chip shop...A truly excellent footstuff! Alone among chip shop fodder, it comes out exactly as it went in.<BR/> Thick, oniony gravy takes some beating, however, and, away from Cod-U-Like, the black pudding is my personal king of kings!Barry Lawrencehttps://www.blogger.com/profile/11000494244277958295noreply@blogger.com